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MACEDONIAN MIX 425 ml. Mix of carrots with green peas, green beans and cauliflower or broccoli. Rich in vitamins. Excellent for vegetable salads. Simply add sauce, dressing for salads or mayonnaise.
Interesting facts
Tzatziki - Greek yogurt sauce with fresh cucumber
time:
30 min
portions:
6
difficulty:
easy
Recipe for Tzatziki – wonderful and easy sauce, on the basis of yoghurt, fresh cucumber, seasoned with olive oil, garlic, salt and pepper.
Product description
It is ideal for a snack at lunch time, bringing back memories of holidays in Greek islands of Kos or Crete.
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Ingredients
375 ml natural yoghurt
2 cucumbers
6 garlic cloves
1 tablespoon wine vinegar
2 tablespoons olive oil
1 teaspoon salt
Preparation
- Peel cucumbers, shred them, extract water, add salt.
- Add thinly chopped garlic with wine vinegar and yoghurt. Mix everything. Add oil, mix again.
Serving:Serve cooled.
Can be decorated with an olive or three slices of cucumber.
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