A veggie of the day
Product of a day
Articles containing: Bonduelle group
The fascinating history of a group which emerged from the North of France and is now present in over 80 countries worldwide.
To meet the growth in demand for processed vegetables, Bonduelle felt the need to increase its production capacity and therefore acquired a presence in the best farming land.
At the start of the third millennium, the aim is to unify the Bonduelle brand image, which is now present worldwide.
In January 2000 the Bonduelle group implemented a new way of business organization in the form of federation made of five independently run branches. This kind of organization is more client oriented and profit oriented.
Bonduelle is especially focused on to the issues related to nutrition and the care for young and adult people who take care of their fit shape and health.
A clear and simple strategy. The Bonduelle Group is devoted to one single and unchanging passion:vegetables.
Recipe of the day
There are many legends associated with the origin of this dish. One of them tells of a Muslim Imam, who fainted, when tasting the dish for the first time.