A veggie of the day
Product of a day
Hawai Mix 400 g. A quick and healthy ready-made dish. Rice with green peas, corn and red peppers. A vegetarian dish.
Interesting facts
History
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The fascinating history of a group which emerged from the North of France and is now present in over 80 countries worldwide.

1926 marked the start of the vegetable preservation activity, with the first pea harvest. The rapid growth of this new activity would be crowned in 1957 with a huge commercial success: the peas and carrots mixture.
This spirit of innovation has remained with the company, which moved into frozen vegetable technology in 1968, then fresh vegetable technology at the end of the 1990s (bagged salads and delicatessen salads).
At the same time, Bonduelle has since the 1960s been expanding its activities internationally, both beyond France and overseas. The Bonduelle brand is currently present in over 80 countries.
The Bonduelle Group joined the Paris Stock Exchange's Second Market in 1998, establishing itself as a group with international scope present in all processed vegetable technologies and recognised by consumers for its creativity and the high quality of its products.
The Bonduelle Group celebrated its 150th anniversary in the food industry in 2003 and the 60th anniversary of the brand in 2007.
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What we eat, keeps us alive, but it also influences our health and makes us feel happy. This is what macrobiotic diet is based upon.
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