Cultivated mushrooms with a white cap and stem. Primarily grown in Europe and English speaking countries.

Hawai Mix 400 g. A quick and healthy ready-made dish. Rice with green peas, corn and red peppers. A vegetarian dish.

Onion irritates the eyes and has intensive hot flavour. It is also famous for its versatile applications. Find out how to use it.

Corn chowder

time:

30 min

portions:

difficulty:

easy

Corn chowder recipe

Product description

The velvetiness of butter and the sweetness of corn create the unique flavour of the dish.

Ingredients

1 tin of corn

0,5 butter stick

1 onion

1l stock

1 tablespoon flour

Salt, pepper

Preparation

Melt butter in a frying pan, glaze the onion, add corn from the tin, mix the water from the corn with the stock. Fry the ingredients a bit.
Mix flour with a few spoons of water, add the mixture to the onions with corn and stir everything thoroughly
Add the mixture to the stock, cook it stirring continually for about 15 minutes
Season with salt and pepper

Serving suggestion:

Serve warm, with a bit of cream or sprinkle it with nutmeg, can be served with a few slices of celery