A veggie of the day
Product of a day
Hawai Mix 400 g. A quick and healthy ready-made dish. Rice with green peas, corn and red peppers. A vegetarian dish.
Interesting facts
Nationwide cooking shows and workshops
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Under the "Green Cap of Bonduelle" programme the professional nationwide "live cooking" shows are organised. They are conducted by chef heads from the famous hotels and restaurants with participation of experts of Bonduelle Food Service.
A cooking show is not only the cooking skills themselves, but also the ability to create the appropriate atmosphere around the meal being prepared, so-called show, which is loved by consumers especially when it is prepared just for them.
Another equally interesting and helpful form of cooperation with catering professionals is the cooking workshops organised for chef heads and cafeteria managers. During the workshops the Bonduelle consultants conduct presentations and share their knowledge, which is an effect of long-standing experience of the concern. The workshops focus on promotion of technical knowledge and training of the cooking skills and efficiency required in everyday work.
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Diets
What we eat, keeps us alive, but it also influences our health and makes us feel happy. This is what macrobiotic diet is based upon.
